Becketts is a distinctively unique venue, housed inside 2 beautiful Grade II listed buildings. The owners, award-winning developers, took more than 2 years to meticulously bring back to life these most delicate, 200 year old townhouses. 

The finished result is something very special, featuring 4 floors of hand made wood designs, a pioneering kitchen, several dining areas, 2 bars, 2 private dining rooms and 6 boutique bedrooms recently awarded “Best Boutique Hotel” in Portsmouth.

Our Head Chef Jack has an inquisitive obsession for food, his biggest influence to date being his time at Noma, voted 2nd best restaurant in the world and currently holding 2 Michelin stars. He is passionate about local and wild ingredients, foraging to connect with the seasonality of food.

Perfectly located within the heart of Southsea culture and surrounded by the heritage of Portsmouth, Becketts flawlessly combines tradition with contemporary style. 

Dive into our menus and you’ll find an innovative selection of British-inspired vibrant dishes. We create all our cuisine on the premises and use seasonal, locally sourced ingredients where possible. You’ll discover that our vegetarian and vegan guests are also well looked after! Why not tickle your tastebuds with us for breakfast from 9am, brunch, lunch or dinner from 5pm Tuesday to Saturday? Our Sunday roasts are legendary, reservations are always recommended! View our menus

Let us tempt you with our impressive range of drinks and spirits from around the world. Whether you’re after a classy cocktail, world-class wine or a good old fashioned beer, our well-stocked bar will not disappoint. If you’re spoilt for choice, feel free to ask our bar staff for their recommendation! Then relax, sit back and sip your chosen tipple in our elegant bar or restaurant. View our drinks

View our rooms