Shallot jam, walnut crumble, spiced pear, toasted brioche, pickled apple

Tarragon mayo, lemon (V)

Squash purée, redcurrants, plum gel, chestnut crumb, croutons, lavender and orange jus

Walnut and quinoa bonbon, toasted winter seeds, almond oil (VG)

Mustard sauce, sautéed new potatoes, watercress purée, toasted pumpkin seeds, pickled cauliflower

Goat's cheese sauce, toasted almonds, pickled wild mushrooms, parsley sauce (V)

Hazelnut compound butter, winter greens, barley risotto, fennel

Beetroot purée, caramelised apple compote, baby new potatoes, poppyseed crumble, winter kale (VG)

Maple and cranberry glaze, buttered mash potato, roasted carrots, clove infused blackberries, red wine jus

Roast potatoes, honey glazed chantenay carrots, pigs in blankets, braised Savoy cabbage, sage and onion stuffing, homemade gravy

Spiced rum butterscotch sauce, marmalade ice cream, cinnamon sugar

Chocolate and oat crumble, scorched meringue, beetroot powder (VG)

Apple skin powder, eggnog cream, nutmeg, poached pear

Honey baked fig, biscuits, fig and apple chutney

Marmalade, Christmas pudding, white chocolate & cranberry

White pear, peach & elderflower, blackberry (VG)

Chocolate cream, roasted hazelnuts, pine syrup, whipped blueberry yoghurt

Soft whipped cheese, sweet mustard sauce, lemon and dill

Pork sausage, smoked streaky bacon, fried egg, roasted tomato, hash brown, mushroom, baked beans and artisan toast

Squash mash, pickled swede, green salsa, hash brown, mushroom, roasted tomato, baked beans and artisan toast

Wild tomatoes on toast

Tarragon egg yolk sauce, Serrano ham, chopped parsley

Autumn berries, figs, walnuts, whipped yoghurt and maple syrup

Bacon, sausage, smoked salmon

Beans, mushroom, toast, egg

Coal roasted peppers, sourdough croutons, oakleaf salad, house dressing and pine nuts

Chopped garden pickle, secret sauce, onion jam, tomato relish, cheese, sesame brioche bun, served with chips

Cafe de Paris butter, Cornish Orchard cider, chopped garden herbs

Soft whipped cheese, sweet mustard sauce, lemon and dill, served with chips

Crabenaise sauce, leeks, poached eggs, devil's spice

Lemon aioli, rocket and pine nuts served with chips

Square sausage, fried farmhouse egg, cheese, tattie scone, smoked streaky bacon in a sesame brioche bun, served with chips

Scrambled egg, sausage and baked beans served with toast

Caramelized fennel seed butter

Roasted wing glaze, sweetcorn, citrus chilli mayo, cornbread

Lime, crushed peanuts, spring onions, crispy ginger, sesame, chilli, coriander and coconut cream

Green pea sauce, edible flowers, snow peashoots

Purple potato salad, green herb sauce

Dehydrated egg yolk, pickled cucumber juice, carrots, lemon

Caramelized crushed pecans, gin syrup, sweet mustard sauce and cider-washed rye gread

Roasted thyme, horseradish juice, samphire, rose oil

Served with roasted tomato, wild mushrooms, chips and peppercorn sauce

Served with roasted tomato, wild mushrooms, chips and peppercorn sauce

Roasted chestnut puree, wild mushrooms, chard onion, creamed potato, butter and tarragon sauce

Squash espuma, almond and coconut cream, pickled swede, parsley oil

Shrimp butter, dill and caper sauce, charred leeks

Nori, almond and garden greens

New forest wild mushrooms, courgette terrine, fennel pollen, mint, lamb and herb broth

Seaweed butter, Portsmouth Distillery gin glaze, swordfish salsa, walnuts and cabbage tacos, served with chips

Cafe de Paris butter, Cornish Orchard cider served with artisan bread

Sweet potato cream, plum jam, oat crisp, vanilla bean ice cream

Lavender meringue, raspberries, honeycomb and milk chocolate

Pine syrup, blueberries and cacao

Perfect for 2. Chopped apples, maple syrup, honeycomb ice cream, sour blackberry jam

Honey baked fig, biscuits, local fig and apple chutney

Choice of honeycomb, wild cherry, vanilla or chocolate

White pear, peach & elderflower and blackberry

Caramelized chamomile & fennel seed butter

Roasted wing glaze, sweetcorn, sweet chilli mayo, cornbread

Green pea sauce, carrot ribbons, garden herbs, edible flowers

Crushed pecans, gin syrup, pickled mustard seeds, rosemary oil, sweet mustard sauce, watercress and cider-washed rye bread

Purple potato salad, chimichurri

Cafe de Paris butter, Cornish Orchard cider, served with artisan bread

Shrimp butter, pickled dill, caper sauce, baby leeks

Selection of local cheeses, honey-baked fig, biscuits, local fig & apple chutney

Maple syrup, honeycomb ice-cream, sour blackberry jam

Sweet potato cream, plum jam, oat crisp, apple syrup, vanilla ice-cream

Lavender meringue, raspberry gel, honeycomb and milk chocolate

with toffee ice cream